We drank many flagons of Prestone.
About The Author

BooMan
Martin Longman a contributing editor at the Washington Monthly. He is also the founder of Booman Tribune and Progress Pond. He has a degree in philosophy from Western Michigan University.
We drank many flagons of Prestone.
I would like to see him fed, slowly and while still alive, to sharks. In very small pieces, beginning with his fingers and other parts that cam easily by anesthesized and cauterized.
Why anesthetized?
The comments on the piece are, so far, rather enjoyable as well.